Nasi Tahu. Nasi goreng (English pronunciation / ˌ n ɑː s i ɡ ɒ ˈ r ɛ ŋ /) is a Southeast Asian fried rice dish usually cooked with pieces of meat and vegetables One of Indonesia’s national dishes it is also endemic in Malayspeaking communities in countries such as Malaysia Singapore and Brunei and has gained popularity in Sri Lanka through migrations from the Malay Archipelago in.
Soto (also known as sroto tauto saoto or coto) is a traditional Indonesian soup mainly composed of broth meat and vegetables Many traditional soups are called soto whereas foreign and Western influenced soups are called sop Soto is sometimes considered Indonesia’s national dish as it is served from Sumatra to Papua in a wide range of variations.
Nasi goreng Wikipedia
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Resep Nasi Liwet Bakar Oblok Tahu Tempe Krispii Gereh Enak Resep Enyak
Soto (food) Wikipedia
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